Turkey and Spinach Wraps recipe

Ingredients:

1 pkt cream cheese.
8 x flour tortillas.
5 oz spinach leaves trimmed.
1 lb thickly-sliced deli turkey.
1 jar salsa.

Preparation Instructions:

Spread the cream cheese on the tortillas.

Put some spinach and then turkey on each tortilla.

Drizzle some salsa over the top.

Fold in one end and roll up the tortilla to form a wrap.

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